The Meatmen Channel

Recipe at: http://www.themeatmen.sg/braised-pork-belly-abalone

Here’s something truly magnificent, and drool-worthy to be cooking up for this Chinese New Year!

Very few things can beat abalone during this festive season, and braised pork belly is nothing short of perfect to go with this. Cutting the pork belly into 2 inch cubes, we used the WMF Perfect Premium 4.5L Pressure Cooker to cook the meat, saving yourself time and hassle.

Plate the mushrooms, pork belly and abalone, and you’re ready to serve this reunion dinner course!

#themeatmensg #simple #delicious #wmf #cnyrecipe #cny2019 #chineserecipe #wmfsg #WMFcooks

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

Braised Pork Belly with Abalone - 卤肉炖鲍鱼

The Meatmen Channel

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